Best Shakshuka Recipe Recipe | The Woodlands TX Chef

Ingredients

• 1 tbsp olive oil
• 1/4 cup onion, chopped
• 1 red bell pepper, chopped
• 2 garlic cloves, minced
• 1/2 tsp ground cumin
• 1/2 tsp paprika
• 1/4 tsp cayenne or red hot pepper (optional)
• 8 oz. canned diced tomatoes
• salt and pepper to taste
• 3 large eggs
• 1/4 cup crumbled feta cheese
• chopped fresh parsley or cilantro, for garnish