Cranberry White Chocolate Cookies - Splenda®

Ingredients

• ½ cup unsalted butter, softened
• ¾ cup Splenda® Monk Fruit Granulated Sweetener
• 1 egg
• 1 teaspoon vanilla extract
• ½ cup all-purpose flour
• 1 ½ cup old fashioned oats
• ½ teaspoon baking soda
• ½ teaspoon baking powder
• ½ teaspoon kosher salt
• ⅓ cup stevia-sweetened white chocolate chips
• ½ cup dried cranberries