Zesty Strawberry Lemon Cream Scones Recipe for Beginners - Online Food Blog

Ingredients

• 2 cups and 2 tbsps all-purpose flour
• ¼ cup white sugar
• 1 tbsp baking powder
• ½ tsp salt
• 1 tbsp lemon zest
• ¾ cup strawberries, finely chopped
• ½ cup unsalted butter, cubed and cold
• 1 egg
• ¼ cup heavy whipping cream (plus more for brushing)
• ¼ cup sour cream
• 1 tbsp lemon juice
• ½ tsp vanilla extract
• 1 to 1 ½ cups powdered sugar
• 2 to 3 tbsps lemon juice
• 1 tsp lemon zest (optional, for extra lemony flavor)