Layered Enchilada Bake Recipe | Samsung Food App
All the flavors of enchiladas without the effort of rolling up the tortillas. Also great for potlucks. Photo credit: Maggy Keet from Three Many Cooks.
Ingredients
- 1 package McCormick® Enchilada Sauce Mix
- 1 1/2 cups water
- 1 can (8 oz) tomato sauce
- 1 pound lean ground beef
- 1 can (16 oz) kidney beans drained and rinsed
- 1 can (8 3/4 oz) whole kernel corn drained
- 8 corn tortillas (6-inch)
- 2 cups shredded Cheddar cheese divided
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