Walnut bread toasts with blue cheese and figs recipe
www.ckookingclass.joanneweir.com
Walnut bread toasts with blue cheese and fresh figs recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ckookingclass.joanneweir.com.
Ingredients
- 18 small triangles of walnut bread, toasted
- 6 ounces triple crème blue cheese, room temperature
- 6 fresh, ripe figs, thinly sliced
- ¼ cup melted fig jam
- Fresh thyme flowers
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