Baked Figs with Blue Cheese Recipe | The Woodlands TX Chef
Baked figs with blue cheese and walnuts make for a delicious and elegant appetizer or dessert. The combination of the sweet and soft figs, creamy and tangy blue cheese, and crunchy walnuts creates a...
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Cooking tools:
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Baking dish
- Oven
- Spoon
- Plate
Ingredients
- 3-5 fresh figs
- 2 oz. blue cheese (such as Gorgonzola or Roquefort), crumbled
- 1 tbsp walnuts, roughly chopped
- 1 tbsp honey, for drizzling
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