Hoki Fillets Topped With Cheese Recipe - Cooking Index
Main Course recipe for Hoki Fillets Topped With Cheese - Cut hoki into 8 pieces about 1/2 inch deep then top each with tomato paste. Place on garlic slices, tom
Ingredients
- 1 1/4 lbs / 567g / 20oz Hoki fillets
- 16 Olives - stoned, halved
- 2 Tomatoes - seeded, halved, and sliced
- Cheese (choose your favourite Tasty cheese slices)
- 2 Garlic cloves - sliced
- 3 tablespoons / 45ml Tomato paste
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