Cheesy Lasagna Bolognese | Food Stuff
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Cooking tools:
- Saucepan
- Whisk
- Oven
- Baking pan
- Aluminum foil
- Wooden spoon
- Measuring cup
- Refrigerator
Ingredients
- ¼ cup all-purpose flour
- ¼ teaspoon ground nutmeg
- 1 pound lasagna noodles (fresh or store-bought)
- 5 cups your favorite meat sauce
- 2½ cups milk
- ½ cup grated Parmesan cheese
- 1 cup shredded provolone cheese
- Salt
- pepper
- 1 cup shredded mozzarella cheese, divided
- 4 tablespoons unsalted butter
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Lasagna Bolognese Recipe
simplyrecipes.com