Box 10 Recipes - Farmer Kriss & Co.
Sweet Potato Queen's Cornbread from The Sweet Potato Queen's Kick-@ss Cookbook 1 cup all-purpose flour ( I personally use 1/2 buckwheat) 1 cup yellow cornmeal 4
Ingredients
- 1 cup all-purpose flour
- 1 cup yellow cornmeal
- 4 teaspoons baking powder
- 1 teaspoon salt
- 1/2 cup sugar
- 3 sweet potatoes or 1 (16 ounce) can sweet potatoes
- 2 eggs
- 6 tablespoons milk
- 3 tablespoons oil
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