Fried Calamari

Fried Calamari

sumnerhayes.com

Delicious Fried Calamari coated in buttermilk and flour, fried until crispy perfection. Perfect as an appetizer!

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Ingredients

  • 1/2 cup buttermilk
  • 2 pounds squid, cleaned, bodies sliced into 1/8-inch rounds, tentacles cut into 1-inch segments
  • 2 cups all-purpose flour
  • 1 teaspoon ground black pepper
  • 2 quarts Vegetable oil
  • Kosher Salt

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