Pasta Primavera Salad

Ingredients

• Pasta Primavera Salad
• 1 pkg (500 g) frozen Green Giant® Valley Selections™ California Mix, thawed
• ½ cup (125 mL) olive oil, divided
• 2 tsp (10 mL) dried Italian herb blend
• 1 tsp (5 mL) each salt and pepper, divided
• 8 oz (250 g) penne or rotini pasta
• ½ cup (125 mL) frozen Green Giant® Sweetlets™ Peas
• ½ cup (125 mL) frozen Green Giant® Whole Kernel Corn
• ½ cup (125 mL) chopped sun-dried tomatoes, in oil
• ¼ cup (60 mL) lemon juice
• ¼ cup (60 mL) finely chopped shallot
• 1 clove garlic, minced
• 4 cups (1 L) baby spinach (5 oz/142 g)