Smoked Prime Rib Roast Recipe | Fire & Smoke Society Spices
Seasoned with The Usual, our blend of aromatics and spices, including rosemary, garlic and lemon, this prime rib roast, is a bonafide holiday centerpiece.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fireandsmokesociety.com.
Ingredients
- 6 lb bone-in prime rib roast
- 8 oz unsalted butter, room temp
- 1 tbsp The Usual
- 1 cup drippings
- 2 tbsp all purpose flour
- 1 tbsp Worcestershire sauce
- 2 cups beef broth
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