Best Breakfast Lasagna

Best Breakfast Lasagna

www.jonesdairyfarm.com

French toast layered with scrambled eggs, Jones ham, hash browns, and cheddar cheese — this sweet-and-savory breakfast lasagna serves 12 and is worth every step.

View full recipe on www.jonesdairyfarm.com

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Cooking tools:

  • Baking dish
  • Oven
  • Stove
  • Skillet
  • Mixing bowl
  • Whisk
  • Spatula
  • Plate
  • Paper towel
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board

Ingredients

  • French Toast:
  • 6 large eggs
  • 1/4 cup + 2 tablespoons whole milk
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup unsalted butter, divided
  • 18 slices cinnamon raisin bread
  • Scrambled Eggs:
  • 12 large eggs
  • 2/3 cup whole milk
  • 1/4 teaspoon fine sea salt
  • 1/8 teaspoon black pepper
  • 2 tablespoons unsalted butter, divided
  • Breakfast Lasagna:
  • 1/4 cup syrup, divided
  • 4 cups Jones Dairy Farm Heritage Uncured Half Ham, chopped and divided
  • 3 cups shredded cheddar cheese, divided
  • 3 cups shredded hash browns
  • 2 tablespoons olive oil
  • 1/8-1/4 teaspoon black pepper

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