Moroccan Chicken & Halloumi Wraps Recipe | Biffen's Kitchen – Shop
Savor the fusion of spiced chicken and grilled halloumi in these Moroccan wraps, complemented by fresh salad and zesty yoghurt dressing.
Ingredients
- 4 chicken thigh, sliced
- 1 tbsp olive oil
- 2 tsp Ras-el-Hanout (recipe)
- ½ tsp salt
- 1 lemon juice
- 200g halloumi, sliced
- 4 flatbread wraps (recipe)
- 100g mixed salad leaves
- 150g Greek yoghurt
- 1 tsp harissa paste
- tbsp fresh mint
- 40g Pinkled onions (recipe)
- 4 tsp Pomegranate seeds
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