Tofu Noodle Salad Recipe
Savour the freshness of Tofu Noodles Salad with crunchy veggies, tender tofu, and a zesty dressing. It's perfect for a healthy, quick meal. Try this easy, flavorful recipe today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Microplane
- Stove
- Pot
- Saucepan
- Skillet
- Mixing bowl
- Colander
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
Ingredients
- 1 Capsicum (chopped, seeds removed)
- 1 Carrot (peeled, sliced or finely chopped)
- 1 tbsp Ginger Garlic Paste
- 125 g Plain tofu (cubed)
- 125 g Plain Noodles (cooked as per packet instructions)
- 3 tsp Dark Soy Sauce
- Spring Onions (handful, sliced)
- Coriander Leaves (handful, chopped)
- 1 tsp Sesame Seeds (toasted)
- Oil (as required)
- 1 Lime Peel
- 1/3 cup Rice Wine Vinegar
- 1 Red Chili (chopped)
- 1 tsp Sugar
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