Ingredients
- 130 g de tarama
- 125 g de yaourt à la grecque
- le jus d'un citron jaune
- 1000 g d'eau
- 1 c. à café de sel
- 200 g de mélange 3 riz
- 250 g de saumon frais
- 2 avocats
- du poivre moulu
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