SWEET & SPICY RUMAKI BURGER - Sutter Home Family Vineyards

Ingredients

• 1 stick softened butter
• 5 tablespoons Honey
• 3 teaspoons ground Ginger
• 2/3 cup mayonnaise
• 2 tablespoons Soy Sauce
• 1 tablespoon Red Pepper
• 1 teaspoon ground Ginger
• 2 teaspoons Garlic Salt
• 2 teaspoons Red Pepper
• Chicken Liver, enough for one cup diced
• 1 cup cooked and diced Chicken Liver
• 1/4 cup crumpled bacon
• 1/4 cup finely diced water chestnuts
• 1 tablespoon Liquid Smoke
• 1 tablespoon minced Tarragon
• 1 teaspoon Celery Salt
• 1 teaspoon ground Black Pepper
• 2 pounds ground sirloin
• Foil for grill rack
• Vegetable oil, for brushing on the grill rack
• 12 slices Rye bread
• 6 slices White Cheddar cheese
• 6 red leaf lettuce leaves
• 6 red onion slices
• 21 slices thick Bacon