Easy Crab Pasta Salad Recipe | Summer Potluck Dish - Quickie Recipe
Make this fresh crab pasta salad with shell pasta, imitation crab and vegetables. Perfect cold side dish for summer picnics and potlucks.
Ingredients
- 1 pound medium shells pasta
- 14 ounces imitation crab meat
- 1/2 cup frozen peas, thawed
- 1/2 cup red onion, chopped
- 1/2 cup celery, chopped
- 1/2 cup red bell pepper, chopped
- 3/4 cup mayonnaise
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
- Fresh chives for garnish
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