Mirin Glazed Salmon | Nigella's Recipes | Nigella Lawson

Name: Mirin Glazed Salmon | Nigella's Recipes | Nigella Lawson
Ingredients: 60 millilitres mirin (Japanese sweet rice wine); 50 grams soft light brown sugar; 60 millilitres soy sauce; 4 salmon fillets (preferably Alaskan, organic or ASC-certified Scottish salmon); 2 tablespoons rice wine vinegar; 1 - 2 spring onions (halved and shredded into fine strips)

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This must be the fastest way there is to create a culinary sensation. You do scarcely a thing.

Keywords

Gluten Free
Impatient
Asian Inspired
Express
Summer
Dairy Free
Egg Free
Nut Free

View full recipe on www.nigella.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nigella.com.

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