Goat cheese and roasted vegetable tart, with olive oil short crust pastry - Two&One Olive Oil

Goat cheese and roasted vegetable tart, with olive oil short crust pastry - Two&One Olive Oil

www.twoandoneoliveoil.co.uk

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Ingredients

  • 180 grams plain flour
  • 1 teaspoon fine sea salt
  • 40ml Negra olive oil
  • 90 ml cold water
  • 2 large courgettes
  • 175 g firm goat cheese
  • 3 large eggs
  • 200ml crème fraiche
  • Salt and pepper
  • Verde olive oil

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