Beef and Baby Corn Stir-fry Recipe | Samsung Food App
Beef Stir-fry with crisp veggies, baby corn, and a savory sauce the whole family will love. Cooks in one pan and ready in minutes, it's perfect for busy weeknight dinners!
Ingredients
- 1 pound beef sirloin, thinly sliced and cut into 1-inch strips
- 6 tablespoons light soy sauce
- 1 tablespoon corn starch
- 1/2 cup water
- 1/4 cup oyster sauce
- 2 tablespoons Shaoxing wine
- 1 tablespoon sugar
- 1/4 teaspoon pepper
- 3 tablespoons canola oil
- 1/2 red bell pepper, cored, seeded and sliced into thin strips
- 8 baby corn, cut into 1-inch lengths
- 1/2 cup water chestnuts, drained
- 12 snow peas, ends trimmed
- 1 medium onion, peeled and sliced thinly
- 2 cloves garlic, peeled and minced
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