Food Appeal International – Pad ka pao
Experience the flavor of Pad ka pao with minced meat, spicy aromatics, and herbs over steaming rice. Perfect for a flavorful meal!
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Cooking tools:
- Wok
- Wooden spoon
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring spoon
- Measuring cup
- Stove
- Skillet
- Spatula
- Plate
Ingredients
- 500 g of minced beef or chicken meat
- 3 tablespoons of corn oil
- 5 chopped garlic cloves
- 3-4 cm chopped ginger root
- 2 fresh chili peppers, red and green, chopped
- 2 tablespoons of sugar
- 2 tablespoons of fish sauce or soy sauce
- 1 tablespoon of lime or lemon juice
- 2 cups mix of chopped coriander, parsley and mint
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