Black Bean Quinoa Rainbow Salad Recipe | Healthy Recipes |… | PBS Food
This black bean quinoa rainbow salad recipe is protein-rich. It combines mango, avocado, cilantro, and lime. Get the recipe at PBS Food.
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Ingredients
- 2 cups cooked quinoa (⅔ cup uncooked)
- 3 cups cooked black beans (1 ½ cup uncooked)
- 1 avocado, cubed
- 1 mango, cubed
- 1 red pepper, cubed
- 1 medium-large cooked sweet potato, cubed
- 1 minced jalapeno pepper (optional)
- 1 bunch of fresh cilantro, washed and chopped (about 2 cups of loose, chopped cilantro)
- 1 ½ tsp salt
- ¼ tsp black pepper
- ½ cup olive oil
- ½ cup freshly-squeezed lime juice (2 to 3 limes)
- 1 Tbsp honey
- 1 tsp. cumin
- 2 medium garlic cloves (3 cloves for the garlic lovers!)
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