Butternut Curry Puffs - Maya Kaimal

Ingredients

• 1 generous cup diced potato, from 1 russet
• 2 tbsp finely chopped red onion
• ¼ cup Maya Kaimal Butternut Curry Sauce
• ¼ tsp turmeric
• ½ cup green peas
• ½ tsp minced serrano or jalapeno pepper
• Handful of chopped cilantro
• Pinch of salt
• 2 packages store bought frozen puff pastry, thawed in the refrigerator for 2 hours or according to instructions on the package.
• Water for brushing
• 1 egg
• Black sesame seeds or kalonji (onion seeds)