Lemon Curd and Cookie Ice Cream - Onken Onken
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onken.co.uk.
Ingredients
- 250g lemon curd
- 150ml (¼ pt) double cream, lightly whipped
- 500g Onken Natural Set Yogurt
- 4 cookie biscuits, broken into small pieces
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