Joumou soup recipe on Gourmetpedia

Ingredients

• - 1 giraumon (Caribbean pumpkin), about 1.3 kg / 3 lbs
• - 500 g / 2.2 lbs beef
• - 2 potatoes
• - 2 carrots
• - 1 leek. white part only
• - 2 onions
• - 10 cabbage leaves
• - 3 celery stalks
• - 3 garlic cloves
• - 4 cloves
• - 1 liter / 4 cups chicken broth
• - 200 g pasta – macaroni or spaghetti
• - 2 Tbsp. olive oil
• - 3 Tbsp. parsley, finely chopped
• - thyme
• - 1 chili
• - Juice of 2 limes + more to finish
• - Salt & pepper