Basic Beef Stock Recipe | Home Pressure Cooking

Basic Beef Stock Recipe | Home Pressure Cooking

homepressurecooking.com

Roast beef bones with veggies & spices, simmer for 4 hours, and create rich, flavorful stock for soups, stews, or sauces. Perfectly simple, homemade goodness.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.

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Ingredients

  • 2 lbs beef bones (preferably with some meat on them)
  • 1 onion (quartered)
  • 2 carrots (chopped)
  • 2 stalks celery (chopped)
  • 2 cloves garlic (crushed)
  • 1 tbsp black peppercorns
  • 1 gallon water

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