How to make Slow-cooker Shrimp & Chorizo Paella Recipe
This slow-cooker shrimp and chorizo paella is a flavorful and easy-to-make dish that brings the taste of Spain to your kitchen. The combination of succulent shrimp, spicy chorizo, and aromatic...
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- Slow-cooker Shrimp & Chorizo Paella Recipe
- How to cook Slow-cooker Shrimp & Chorizo Paella Recipe
- Ingredients of Slow-cooker Shrimp & Chorizo Paella Recipe
- Instructions for Slow-cooker Shrimp & Chorizo Paella Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 0.17 tablespoon Olive Oil
- 1 1/3 ounces Spanish Chorizo, Sliced
- 0.17 Onion, Diced
- 0.17 Red Bell Pepper, Diced
- 1/2 cloves Cloves Garlic, Minced
- 0.17 cup Arborio Rice
- 1/3 cup Chicken Broth
- 0.17 can Diced Tomatoes
- 0.08 teaspoon Saffron Threads
- 0.17 teaspoon Paprika
- 0.08 teaspoon Salt
- 1/25 teaspoon Black Pepper
- 0.17 pound Shrimp, Peeled And Deveined
- 0.17 cup Frozen Peas
- as needed Fresh Parsley, For Garnish
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