Mary Berry Cheese and Onion Quiche Pie Recipe 🧀🥧
Indulge in the savory delight of Mary Berry Cheese and Onion Quiche Pie. Elevate your meal with this flavorful and cheesy masterpiece 🍽️✨
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishrecipesbook.co.uk.
Cooking tools:
- Rolling pin
- Pie dish
- Pie weights
- Kitchen scale
- Grater
- Chef's knife
- Cutting board
- Skillet
- Oven
- Stove
- Refrigerator
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Fine-mesh sieve
- Plate
Ingredients
- 250g plain flour, plus extra for dusting
- 125g unsalted butter, chilled and diced
- 25g Parmesan, grated (or similar vegetarian hard cheese)
- 4–5 tbsp iced water
- 1 tsp cider or white wine vinegar
- 4 onions, each cut into 8 wedges through the root
- 2 garlic cloves, unpeeled and left whole
- 2 tbsp olive oil
- 4 free-range eggs, plus 3 free-range egg yolks
- 300ml double cream
- 2 tsp Dijon mustard
- 1 rosemary sprig, leaves picked and finely chopped
- 2 tbsp chopped fresh flatleaf parsley
- 100g cheddar or gruyère, coarsely grated
- 100g brie, chopped or torn into small pieces
- salt
- freshly ground black pepper
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