Easy Teriyaki Salmon Sushi Bowl Recipe
Discover the easy teriyaki salmon sushi bowl recipe with fresh ingredients and a delicious teriyaki glaze. Visit Schwartz for full recipe instructions.
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Ingredients
- 180 g sushi rice
- 3 tbsp rice vinegar
- 1 tsp caster sugar
- 1/2 tsp fine salt
- 30 ml maple syrup
- 1 tsp sesame oil
- 2 tsp gluten free tamari soy sauce
- 1/2 tsp garlic granules
- 2 salmon fillets
- 2 tbsp sesame seed
- 4 spring onions
- 150 g sugar snap peas
- Half a ripe avocado
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