Pork Roast and Sauerkraut
This Pork Roast and Sauerkraut recipe is a timeless classic that's perfect for a hearty meal any day of the week.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.charlottefashionplate.com.
Cooking tools:
- Slow cooker
- Dutch oven
- Oven
- Stove
- Chef's knife
- Paper towel
- Colander
- Spoon
- Refrigerator
- Freezer
- Airtight container
- Freezer-safe container
Ingredients
- 6-7 pounds pork butt, bone-in
- 1 tablespoon olive oil
- 12-15 garlic cloves
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 1/2 cups chicken stock
- 16 ounces sauerkraut, slightly rinsed and drained
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Pork Roast and Sauerkraut Recipe: How to Make It
tasteofhome.com
Pork Roast and Sauerkraut
chefwiz.com
Delicious Sauerkraut-Stuffed Slow-Cooked Pork Roast Recipe
michiganplum.org
/images.kitchenstories.io/recipeImages/R872-photo-final-4x3.jpg)
Roast pork with sauerkraut and potatoes
kitchenstories.com
Roast pork with sauerkraut and potatoes
hengstenberg.com
Roast pork with sauerkraut and potatoes
hengstenberg.com
Pork Roast with Cranberry Sauerkraut
wylddaneshome.com
Best Pork and Sauerkraut Recipe - How To Make Pork and Sauerkraut
delish.com