Mediterranean Salmon en Papillotte
Steaming salmon in a parcel, in its own marinade, ensures the fish is juicy and full of flavour. Served with veg and salad for only 376 calories per meal.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.weightlossresources.co.uk.
Ingredients
- 2 salmon fillets, skin on
- 8 cherry tomatoes
- ½ aubergine
- 1 courgette
- 1 shallot
- 4 garlic cloves
- 120g new potatoes
- 2 tsp olive oil
- 1 tsp dijon mustard
- ¼ tsp chilli flakes
- 50ml white wine
- 2 pinches salt
- 2 pinches black pepper
- 20g lambs lettuce
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mediterranean Salmon | Family Recipes
umami.recipes
Mediterranean Salmon with Pasta
portal.peopleonehealth.com
Mediterranean-Style Salmon
myfoodplans.com
Easy Salmon en Papillote Recipe for a Healthy Dinner
thelunaskitchen.com
Mediterranean Salmon Recipe: How to Make It
tasteofhome.com
Easy Salmon Papillote Recipe: Healthy Baked Salmon with Vegetables and Seafood
foodandspot.com
Mediterranean Salmon En Papillote
thedailymeal.com
Salmon and Strawberry Salad
weightlossresources.co.uk