Festive Roast Turkey with Apricots & Cranberries

Name: Festive Roast Turkey with Apricots & Cranberries
Ingredients: 1 large turkey breast; 1 litre water; 1¼ cups dark brown sugar; ¼ cup soy sauce; 20g salt; 2 cloves garlic; 2 bay leaves; ¼ tsp black peppercorns; 4 cloves; 4 all spice; 100ml maple syrup; 300g fresh sourdough breadcrumbs; 100g blanched whole almonds; 100g dried cranberries; 150g butter; 2 onions finely chopped; 1 tsp ground cinnamon; 1 tsp mixed spice; Salt and pepper to taste; 250g dried apricots soaked in enough water to cover, for several hours until swollen; 150-200g frozen cranberries; 20ml orange blossom water

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IngredientsFor the Turkey 1 large turkey breast 1 litre water 1¼ cups dark brown sugar ¼ cup soy sauce 20g salt 2 cloves garlic 2 bay leaves ¼ tsp black pepperc

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Ingredients

1 large turkey breast
1 litre water
1¼ cups dark brown sugar
¼ cup soy sauce
20g salt
2 cloves garlic
2 bay leaves
¼ tsp black peppercorns
4 cloves
4 all spice
100ml maple syrup
300g fresh sourdough breadcrumbs
100g blanched whole almonds
100g dried cranberries
150g butter
2 onions finely chopped
1 tsp ground cinnamon
1 tsp mixed spice
Salt and pepper to taste
250g dried apricots soaked in enough water to cover, for several hours until swollen
150-200g frozen cranberries
20ml orange blossom water