Tarama
Start by removing the crust from the bread. I bought bread from home Poilane, which has a dense and delicious crumb. It is very easy with a very fresh bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at latonnellehotel.com.
Cooking tools:
- Hand mixer
- Kitchen scale
- Mixing bowl
- Chef's knife
- Spoon
- Plastic wrap
- Refrigerator
- Toaster
Ingredients
- 70 g of bread crumbs (bread without crust, but quality !!)
- ½ egg yolk (just take a little yellow)
- A 280g bag of smoked cod eggs (or mullets if found)
- 170g to 200g of oil
- ½ Glass of milk
