Foryoueats: Weeknight Chicken Noodle Salad | Marion's Kitchen
This Weeknight Chicken Noodle Salad is a refreshing and spicy dish perfect for a quick dinner. With rice vermicelli noodles, poached chicken, and a mix of colorful veggies, it's a flavorful and...
Ingredients
- 180g (6.3 oz) dried rice vermicelli noodles
- 1 cup finely sliced Chinese cabbage
- 1 cup finely sliced red cabbage
- ½ cup mint leaves
- ¼ cup roughly chopped coriander leaves
- 1 red chilli finely sliced
- ¼ cupMarion’s Kitchen Coconut Sweet Chilli (use my store locator to find out where to buy)*
- green lettuce leaves to serve
- Poached chicken:
- 2 x 200g (7 oz) chicken breasts
- 3 slices ginger
- 4 garlic cloves, bruised
- 2 spring onions (scallions), finely sliced
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