Pesto Fish Fingers with Broccoli Mash | Family Recipes | Tesco Real Food
Have a go at making a family favourite from scratch with this easy pesto fish fingers recipe. See more Family Favourites at Tesco Real Food.
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Ingredients
- 1 tiger roll
- 4 baking potatoes, peeled and cut into small chunks
- 1 head of broccoli, cut into small florets
- 3 tbsp plain flour
- 520g frozen white fish fillets, defrosted
- 100g pesto, plus 1 tbsp
- 3 tsp olive oil
- 15g fresh basil, leaves and stalks finely chopped
- 350g frozen peas
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