Vegan Deli-Style Ham | Washed Flour Seitan – Seitan Society
Discover how to make vibrant colored dumpling wrappers using red food coloring in just 15 minutes! Perfect for adding color and flavor to your dumplings.
Ingredients
- 1 kg bread flour (approximately 7 1/4 cups)
- 690 ml water (3 cups)
- a few drops of vegan red food coloring or 1/2T beetroot powder (optional)
- 1 tbsp light brown sugar
- 2 ½ tsp onion powder
- 1 ½ tsp smoked torula yeast
- 1 tsp garlic powder
- 1 tsp salt
- ½ tsp ground mustard
- ½ tsp ground ginger
- ½ tsp MSG
- ⅛ tsp white pepper
- 1 tbsp red miso paste
- 1 tbsp vegan Worcesterchire sauce
- 2 tsp liquid hickory smoke
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