Japanese Dessert Plates: 7 Irresistible Treats to Delight

Ingredients

• 1 cup glutinous rice flour (sweet rice flour)
• ½ cup granulated sugar
• 1 cup water
• 2 tbsp matcha powder
• Cornstarch (for dusting)
• 8 oz cream cheese, softened
• 2 large eggs
• 2 tbsp yuzu juice (or lemon juice as a substitute)
• 1 tsp vanilla extract
• ½ cup heavy cream
• 1 cup adzuki beans
• ¾ cup granulated sugar
• Pinch of salt
• Water (for boiling)