Coffee flavour japanese cheesecake recipe

Coffee flavour japanese cheesecake recipe

en.petitchef.com

Preheat oven to 160C. Over a Bain Marie, melt cream cheese, butter and milk to get a smooth, creamy consistency. Leave to cool. Tip 1: mix with a spatula. Do...

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Ingredients

  • 125 g Cream cheese
  • 25 g Unsalted butter
  • 25 g Milk
  • 3 Egg yolks
  • 30 g Pastry flour
  • 10 g Corn flour
  • 1/8 teaspoon Salt
  • 1 tablespoon Coffee Extract
  • 3 Egg white
  • 1/8 teaspoon Cream of tartar
  • 70 g Sugar

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