Mealime - White Bean-Kale "Cassoulet" with Parmesan Bread Crumbs & Lemon Sauce

Mealime - White Bean-Kale "Cassoulet" with Parmesan Bread Crumbs & Lemon Sauce

www.mealime.com

Need a new meatless Monday idea? This is our new favorite. Add this recipe to your personalized meal plan from Mealime.

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Cooking tools:

  • Dutch oven
  • Chef's knife
  • Cutting board
  • Grater
  • Baking sheet
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Colander
  • Saucepan
  • Wooden spoon
  • Spatula
  • Stove

Ingredients

  • 1 (398 ml) can cannellini (white kidney) beans
  • 2 medium carrots
  • 1 stick celery
  • 118 ml chicken or vegetable broth
  • 3 cloves garlic
  • ½ bunch kale
  • 1 leek
  • ½ lemon
  • 28 g Parmesan cheese
  • black pepper
  • extra virgin olive oil
  • mayonnaise
  • panko bread crumbs
  • parsley flakes
  • rosemary, dried
  • salt

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