Beef Goulash With Sausages - Recipe - KetoKookin'
This beef goulash with sausages is super easy to prepare. It only needs to simmer for a while, but the waiting is definitely worth it. In addition, it is perfect for freezing in portions. This dish...
Ingredients
- 750 gram beef (flank or chuck - cut into bite-sized pieces)
- 400 gram mettwurst sausages
- 400 gram krakauer sausages (also called krakowska)
- 3 onions (sliced)
- 2 cloves garlic (minced)
- 1 kilogram bell peppers (or pointed peppers - sliced or roughly cut - preferably red ones)
- 1 kilogram crushed tomatoes (canned - in juice)
- 100 gram tomato paste
- 150 gram butter
- 1.5 liter water
- 2 tablespoons Paprika
- Salt
- Pepper
- Cumin
- Chili
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