Dijon Herb Roasted Salmon
This is one of my go-to salmon recipes because it is simple to make and packed with flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Citrus press
- Fish spatula
Ingredients
- ¼ cups dijon mustard
- ¼ cups finely minced fresh chives
- 2 tablespoons finely minced parsley
- 1 lemon freshly squeezed
- 1 tablespoon garlic infused olive oil
- ½ teaspoon sea salt
- 2 pinches freshly ground black pepper
- 2 pounds wild salmon fillets
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