Brussels Sprout Sliders Recipe
Fun fact: Brussels sprouts make the cutest little slider buns in the universe. Load them up with prosciutto, mini mozzarella balls (aka bocconcini) and sliced cherry tomatoes, set ’em out at your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Toothpick
- Kosher salt
- Spoon
Ingredients
- 30 Brussels sprouts, trimmed and halved
- 2 tablespoons unsalted butter, melted
- 1 tablespoon extra-virgin olive oil
- Kosher salt
- freshly ground black pepper
- 4 ounces prosciutto, cut into 1-inch strips
- 4 ounces bite-size fresh mozzarella balls
- 10 cherry tomatoes, sliced
- Toothpicks, as needed
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