Thai Squash and Sweetcorn Curry Recipe

Ingredients

• 1 large butternut squash peeled &diced (or any squash of your choice)
• 4 carrots (diced)
• 2 sweet corn cobs
• 2 green or yellow peppers (diced)
• 1 large onion (finely chopped)
• 4 garlic cloves (finely chopped)
• 4 green or red chillies (sliced)
• 1 bunch of coriander
• Fresh ginger (grated)
• 1 tsp each of cumin (ground coriander, turmeric & fenugreek)
• 1 lime (juice & rind)
• 1 tblsp of lemon grass
• 1 tsp soy sauce
• 1 lt vegetable stock
• 1 can coconut milk
• 1 tblsp oil
• Salt