Easter Egg Biscuits | Tate and Lyle Sugars

Easter Egg Biscuits | Tate and Lyle Sugars

www.wearetateandlylesugars.com

These cracking and easy-to-make biscuits are sure to be remembered by all when your family get together to hunt for some real Easter eggs.

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Ingredients

  • 850 g Plain flour
  • 1 tsp Salt
  • 250 g Unsalted butter
  • 200 g Tate & Lyle Caster Sugar
  • 1 tsp Vanilla extract
  • 2 Large eggs
  • 250 g Tate & Lyle Icing Sugar
  • Water
  • Half Jar Apricots
  • 500 g Tate & Lyle Icing Sugar
  • Lemon juice

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