Salted Pistachio Chocolate Chunk Cookies | MCC + BAJ
MCC + BAJ Salted Pistachio Chocolate Chunk Cookies 20 servings 份量 15 minutes 准备时间 25 minutes 总时间 配料 ½ cup (60g) roasted salted pistachios (no shell) 1 tbsp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Stand mixer
- Hand mixer
- Food processor
- Cookie scoop
- Cooling rack
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Spatula
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
Ingredients
- ½ cup (60g) roasted salted pistachios (no shell)
- 1 tbsp (15ml) olive oil
- 7 tbsp (100g) salted butter, (softened)
- ½ cup (110g) packed light brown sugar
- ¼ cup (50g) granulated sugar
- 1 large egg (at room temperature)
- ½ tsp pure vanilla extract
- ¼ tsp pure almond extract
- ½ tsp baking soda
- ¼ tsp salt
- 1 cup plus 2 tbsp (160g) all-purpose flour
- 1 tsp matcha powder
- 1 cup (5oz/142g) dark chocolate
- 2 tbsp ground pistachios (for topping)
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