Sourdough bread with Castello® garlic whipped cream cheese, mushrooms, and chives | Castello®️
Imagine sinking your teeth into crusty sourdough, feeling the creamy embrace of garlicky whipped cream cheese, tasting the earthy whispers of golden mushrooms, and savouring the crispy joy of bacon....
Ingredients
- 150 g minced bacon
- 4 slices of good sourdough bread
- 300 g mushrooms of your choice
- 20 g butter
- ½ tbsp salt
- 125 g Castello® Garlic Whipped Cream Cheese
- 1 tbsp chives, finely chopped
- salt and freshly ground black pepper
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