Peach Cobbler Crown Recipe

Peach Cobbler Crown Recipe

www.schulstadbakerysolutions.us

Flaky Schulstad Cream Cheese Crown topped with peach jam, streusel, turbinado sugar, and fresh peach slices for a seasonal cobbler-inspired pastry.

Keywords

  • seasonal pastry ideas
  • summer pastry
  • fruit pastries for cafés
  • bakery menu inspiration
  • pastry innovation
  • peach dessert recipes
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Ingredients

  • 4ea Schulstad Cream Cheese Crown
  • 20g Homemade Peach Jam
  • 40g Streusel Topping
  • 20g Turbinado Sugar
  • 1 ea. Peach, thinly sliced
  • Powdered Sugar, optional
  • 500g Fresh Peach Puree
  • 150g Lemon Juice (or 170g)
  • 800g Turbinado Sugar
  • 15g Salt
  • 3ea Vanilla Bean
  • 300g Confit Orange
  • 100g Confit Kumquats
  • 280g Peach Jelly
  • 2600g Fresh Peaches, diced
  • 20g Lemon Zest
  • 60g Pectin

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