Hungarian Chocolate-Walnut Torte - German Recipe | RecipeTable.net

Name: Hungarian Chocolate-Walnut Torte - German Recipe | RecipeTable.net
Ingredients: 3/4 cup sugar (if using half semisweet and half sweet chocolate) or 3/4 cup plus 2 tablespoons sugar (if using all semisweet chocolate); 6 ounces fine-quality chocolate; preferably half dark sweet (sometimes labeled German's Sweet Chocolate); and half semisweet; but all semisweet is also delicious; cut into small pieces; 6 large eggs; separated; 6 ounces shelled walnuts (1 3/4 to 2 cups); 3 tablespoons matzoh meal; Optional accompaniments: Passover Confectioners' Sugar (recipe below) or Chocolate Icing (recipe below); heavy cream; freshly whipped to soft drifts and barely or very lightly sweetened; or vanilla ice cream; Optional garnish: walnut halves; 6 tablespoons (3/4 stick) unsalted butter or margarine; 6 ounces fine-quality semisweet or bittersweet chocolate; cut into small pieces

recipetable.net

Learn how to make Hungarian Chocolate-Walnut Torte, a delicious German recipe. A delicious german dish. Perfect for vegetarians. Gluten-free friendly. Prep time: 42 min, Cook time: 92 min. Serves 8.

View Original

Share this recipe:

Ingredients

3/4 cup sugar (if using half semisweet and half sweet chocolate) or 3/4 cup plus 2 tablespoons sugar (if using all semisweet chocolate)
6 ounces fine-quality chocolate
preferably half dark sweet (sometimes labeled German's Sweet Chocolate)
and half semisweet
but all semisweet is also delicious; cut into small pieces
6 large eggs
separated
6 ounces shelled walnuts (1 3/4 to 2 cups)
3 tablespoons matzoh meal
Optional accompaniments: Passover Confectioners' Sugar (recipe below) or Chocolate Icing (recipe below); heavy cream
freshly whipped to soft drifts and barely or very lightly sweetened; or vanilla ice cream
Optional garnish: walnut halves
6 tablespoons (3/4 stick) unsalted butter or margarine
6 ounces fine-quality semisweet or bittersweet chocolate
cut into small pieces