Beef Pot Pie Recipe: Deliciously Comforting!

Ingredients

• 8 oz 85% lean ground beef
• 3 oz onion (diced)
• 4 oz carrots (diced)
• 4 oz green peas
• 4 oz white mushroom (sliced)
• 1 tbsp unsalted butter
• 2 cups all-purpose flour
• 1 large egg yolk
• 2 fl o red wine
• 4 fl oz cold water
• 1 tbsp vegetable shortening
• 1 tbsp garlic (minced)
• 2 tbsp parsley (chopped)
• 1 tbsp Hunt’s tomato paste
• 1/2 tsp ground black pepper
• 3/4 tsp salt (divided to 1/2 tsp and 1/4 tsp)
• 1 cup water
• 1/2 tsp paprika
• 1 tsp thyme
• 1/4 tsp baking powder